I lived in Texas for a lot of years and it is where my children were mostly raised. One of our favorite recipes was this Texas Sheet Cake, which is chocolate and delicious. I recently found a strawberry recipe and we make both types in this video. YUM!
Strawberry cake link: https://www.allrecipes.com/strawberry-texas-sheet-cake-recipe-12022286
Pam’s Texas Shjeet Cake recipe:
Preheat the oven to 375°F and generously coat a 13 x 18 inch baking sheet with baking spray.
• 1 cup butter
• 4 tbsp cocoa
• 1 cup water
Add to a small saucepan and bring to a boil then remove from heat and add to dry ingredients that have been mixed together in a large bowl:
• 2 cups sugar
• 2 cups flour
• ½ tsp salt
Mix well at medium speed and stir in:
• 1 cup sour cream
• 2 eggs
• 1 tsp baking soda
Pour batter into the prepared pan and spread evenly. Bake 25 minutes until a toothpick comes out clean. Frost cake immediately. Allow to cool and cut into 2-inch squares.
Frosting
• 6 tbsp milk
• ½ cup butter
• 4 tbsp cocoa
Stir together in a small saucepan and boil until bubbly. Add to the following ingredients and beat until thoroughly mixed.
• 3 ½ cups powdered sugar
• 1 cup chopped pecans
• 1 tbsp vanilla
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