For centuries, farmers have relied on natural fertilizers made from simple ingredients like potatoes, fruit peels, and fermented soil mixtures. In this video, you’ll discover 3 of the oldest and most powerful fertilizer recipes still used around the world today. These ancient methods not only enrich your soil but also protect plants, boost growth, and help your garden thrive without harmful chemicals.
We’ll show you how to:
🌱 Turn boiled potatoes into a long-lasting fertilizer.
🍉 Use watermelon peels to supercharge compost tea.
🥔 Make potato-based Jadam liquid fertilizer full of beneficial microbes.
These traditional fertilizers are affordable, eco-friendly, and proven for generations. Stop wasting kitchen scraps—your plants are crying out for them!
Credit to : Time Of Garden
